As someone who is affected by dietary restrictions, I know firsthand how frustrating it can be to pay more for gluten-free and dairy-free options at restaurants. This issue impacts people across the world and our country, making dining out an unfair experience for many. According to Beyond Celiac, approximately 1% of the global population has celiac disease, while Food Allergy Research & Education (FARE) reports that up to 15 million Americans have food allergies.

Despite these significant numbers, those of us with dietary restrictions are often charged extra for menu items that meet our needs. This practice not only places a financial burden on individuals but also discourages inclusivity within the dining industry. It’s time to require all restaurants to price gluten-free and dairy-free options the same as their regular counterparts.

Sign this petition if you believe everyone deserves equal access to affordable dining options regardless of their dietary needs!