Launch gluten-free pizza at Little Caesars
The Issue
Hi, my name is Tommy and I have celiac disease. This condition means that I can't consume gluten without serious health repercussions, including abdominal pain, fatigue, and even damage to my intestines. For those of us with celiac disease or gluten sensitivity, it isn’t just a dietary preference; it’s a medical necessity.
I’ve always been a fan of Little Caesars. From their delicious crust to their perfect blend of cheese and sauce – in my opinion, it's unbeatable. However, I've had to give up Little Caesars because they don't offer a gluten-free option. While I respect and appreciate other pizza companies that have introduced gluten-free crusts, such as Domino's, Little Caesars has a special place in my heart.
According to Beyond Celiac, nearly 1 in 133 Americans has celiac disease, and an estimated 18 million people suffer from gluten sensitivity. The demand for gluten-free products is real and growing. Recent market studies show that the global gluten-free market size was valued at USD 6.3 billion in 2021 and is expected to grow at a compound annual growth rate of 9.9% from 2022 to 2027, according to Statista. This demonstrates that a significant portion of the population seeks gluten-free options not only out of necessity but also because of an increasing awareness of gluten-related health issues.
The excitement many of us would feel if Little Caesars introduced a gluten-free pizza option would be immeasurable. Not only would it cater to those with gluten intolerance, but it would also position Little Caesars as an inclusive option for all pizza lovers.
By offering a gluten-free crust, Little Caesars wouldn’t just serve the needs of millions of Americans who must adhere to a gluten-free diet, but they would also embrace a broader audience of health-conscious consumers. Implementing strict processes to prevent cross-contamination would ensure safety and quality, allowing us to enjoy our favorite pizza without worry.
I urge Little Caesars to take this into consideration and recognize the potential to lead by example in the fast-food industry. Let’s work together to make Little Caesars accessible to everyone. Please sign this petition to encourage Little Caesars to introduce a gluten-free pizza option, so those of us longing for that perfect slice can finally enjoy it without fear.
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The Issue
Hi, my name is Tommy and I have celiac disease. This condition means that I can't consume gluten without serious health repercussions, including abdominal pain, fatigue, and even damage to my intestines. For those of us with celiac disease or gluten sensitivity, it isn’t just a dietary preference; it’s a medical necessity.
I’ve always been a fan of Little Caesars. From their delicious crust to their perfect blend of cheese and sauce – in my opinion, it's unbeatable. However, I've had to give up Little Caesars because they don't offer a gluten-free option. While I respect and appreciate other pizza companies that have introduced gluten-free crusts, such as Domino's, Little Caesars has a special place in my heart.
According to Beyond Celiac, nearly 1 in 133 Americans has celiac disease, and an estimated 18 million people suffer from gluten sensitivity. The demand for gluten-free products is real and growing. Recent market studies show that the global gluten-free market size was valued at USD 6.3 billion in 2021 and is expected to grow at a compound annual growth rate of 9.9% from 2022 to 2027, according to Statista. This demonstrates that a significant portion of the population seeks gluten-free options not only out of necessity but also because of an increasing awareness of gluten-related health issues.
The excitement many of us would feel if Little Caesars introduced a gluten-free pizza option would be immeasurable. Not only would it cater to those with gluten intolerance, but it would also position Little Caesars as an inclusive option for all pizza lovers.
By offering a gluten-free crust, Little Caesars wouldn’t just serve the needs of millions of Americans who must adhere to a gluten-free diet, but they would also embrace a broader audience of health-conscious consumers. Implementing strict processes to prevent cross-contamination would ensure safety and quality, allowing us to enjoy our favorite pizza without worry.
I urge Little Caesars to take this into consideration and recognize the potential to lead by example in the fast-food industry. Let’s work together to make Little Caesars accessible to everyone. Please sign this petition to encourage Little Caesars to introduce a gluten-free pizza option, so those of us longing for that perfect slice can finally enjoy it without fear.
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Petition created on August 3, 2026