Every time an aircraft flies (and there many) most serve their customers food with plastic cutlery. This one use plastic is another burden on the environment and it could be replaced with bamboo bamboo cutlery.

They also serve UHT milk in plastic containers when the stewards could take a jug of milk and pour it.

We call on airlines to find a way to reduce your environmental footprint, including the use of bamboo cutlery and recycling aluminium cans and bottles.