Taco Bell, founded by Glen Bell in Irvine, California in 1962, is a popular American chain of fast food restaurants that is internationally recognized. Specializing in Mexican cuisine, its menu spans a wide range of items including tacos, burritos, nachos, and quesadillas. With a vibrant and state-of-the-art interior design that barely reminds one of a typical fast-food joint, Taco Bell also separates itself from competitors by offering options for those with dietary restrictions or who prefer healthier choices. With over 7,000 locations around the globe, the chain continues to adapt to the evolving tastes and demands of its patrons while keeping true to its original brand of serving accessible and flavorful Mexican-inspired fare.