Dear taco bell,I have always loved bread and Mexican food, taco bell being my favorite fast food joint.since I've gone on a diet I've been missing it so much.it is very important and marketable that you make a gluten-free and keto bread menu.diets and gluten allergies are on the rise,and it would  be in your and your costumers best interests to make being healthy and safe easier on the go.Doing this will make on the go living easier and healthier, plus give you that much more customers now that you are giving them more options to enjoy your menu.

If you are tired of not being able to eat burritos and chalupas but not wanting to give up your diet or are sensitive to gluten please sign this petition.

THANK YOU FOR READING.