Thank you to everyone who continues to write, email and phone Raystede to ask them to change their exploitative menu.  We're not there yet but their defensiveness proves we're making steady progress.  A glance at their menu reveals how desperately they're trying to justify their actions with claims of 'free range', 'sustainable', 'local' and 'traceable' etc etc. Perhaps someone should explain to them that there's no such thing as a free range sausage!

Anyway, please do keep on writing.  There's now a new CEO so you can write to her at the sanctuary address and ask her to use her influence with the trustees to make the compassionate decision to stop having animals killed for profit.

Hilary Goldsmith, CEO, Raystede Centre for Animal Welfare, The Broyle, Ringmer, LEWES, BN8 5AJ

Email: info@raystede.org

Tel: (01825) 840252

If you need to get in touch with me you can do so via the campaign website.  Thanks again for your continued support.  It's only a matter of time :-)