

Stronger support for surplus food donation to centers in Hidalgo County
The Issue
Every year, literal hundreds of tons of untouched food from individual school districts alone are discarded. At the same time there are many in our community who face food insecurity, struggling to make ends meet and provide for their families now more than ever due to socioeconomic pressures. And for the growing number of those in nearby immigration detention facilities, the uncertainty of receiving proper provisions is also an issue that numerous individuals are forced to endure.
I find it heartbreaking to see so much food wasted. A simple, efficient solution could significantly impact those currently experiencing hardships — redirecting untouched surplus food to those who need it most. While I am aware that schools are not explicitly prohibited from and are in fact supported in making donations to the Rio Grande Valley Food Bank, the coordination is left to local food banks that can potentially struggle in maintaining this system alone, now more than ever. Furthermore, the restrictions on school lunch policies makes it difficult for the food banks alone to create outreach, especially to a federal organization such as ICE. I believe that a stronger advocacy backed by the county itself that aids districts as well as local businesses in creating a direct channel for food donation can and will make a difference.
We the residents are calling for a new policy that further supports schools and local independent restaurants in Hidalgo County to donate 75% of their untouched, surplus food to more community programs thereby supporting vulnerable populations. The remaining 25% should be allocated to immigration detention centers to ensure proper nourishment for detainees.
By implementing this policy, we can make a considerable difference. According to the U.S. Department of Agriculture, 30-40% of all food is wasted across the country annually, yet more than 34 million Americans, including children, struggle with hunger. In the Rio Grande Valley, the figures are disproportionately higher. It's a moral and economic imperative to align our local food resources with the needs of our community, we can look after all those who may not have a voice to ask for help.
I realize that this would be a massive change to ask for, and there are no doubt legal hurdles that would need to be overcome in order for this to be accomplished, but if good will towards all and a sense to better the community is at the forefront of this proposed operation then I am confident that this can be done. This is a cause I truly believe and will continue to advocate for; I believe there are plenty who feel the same way as I do.
Please join us in this movement if you feel compelled to do so. Urge policymakers to adopt this practical and compassionate solution. Sign this petition to help us create a more equitable community and provide hope to those most in need. Thank you.
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The Issue
Every year, literal hundreds of tons of untouched food from individual school districts alone are discarded. At the same time there are many in our community who face food insecurity, struggling to make ends meet and provide for their families now more than ever due to socioeconomic pressures. And for the growing number of those in nearby immigration detention facilities, the uncertainty of receiving proper provisions is also an issue that numerous individuals are forced to endure.
I find it heartbreaking to see so much food wasted. A simple, efficient solution could significantly impact those currently experiencing hardships — redirecting untouched surplus food to those who need it most. While I am aware that schools are not explicitly prohibited from and are in fact supported in making donations to the Rio Grande Valley Food Bank, the coordination is left to local food banks that can potentially struggle in maintaining this system alone, now more than ever. Furthermore, the restrictions on school lunch policies makes it difficult for the food banks alone to create outreach, especially to a federal organization such as ICE. I believe that a stronger advocacy backed by the county itself that aids districts as well as local businesses in creating a direct channel for food donation can and will make a difference.
We the residents are calling for a new policy that further supports schools and local independent restaurants in Hidalgo County to donate 75% of their untouched, surplus food to more community programs thereby supporting vulnerable populations. The remaining 25% should be allocated to immigration detention centers to ensure proper nourishment for detainees.
By implementing this policy, we can make a considerable difference. According to the U.S. Department of Agriculture, 30-40% of all food is wasted across the country annually, yet more than 34 million Americans, including children, struggle with hunger. In the Rio Grande Valley, the figures are disproportionately higher. It's a moral and economic imperative to align our local food resources with the needs of our community, we can look after all those who may not have a voice to ask for help.
I realize that this would be a massive change to ask for, and there are no doubt legal hurdles that would need to be overcome in order for this to be accomplished, but if good will towards all and a sense to better the community is at the forefront of this proposed operation then I am confident that this can be done. This is a cause I truly believe and will continue to advocate for; I believe there are plenty who feel the same way as I do.
Please join us in this movement if you feel compelled to do so. Urge policymakers to adopt this practical and compassionate solution. Sign this petition to help us create a more equitable community and provide hope to those most in need. Thank you.
The Decision Makers




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Petition created on November 5, 2026