Many people cannot consume gluten due to celiacs, sensitivity and allergies. A lot of us miss having Pop-Tarts and would like to see a gluten-free version so that we can enjoy them again! 

But wait, is there enough demand for them? Let’s see...

Celiac disease is fairly common in the United States with 1 in 100 people having it

Over 200,000 people get diagnosed with celiacs each year

According to the National Foundation for Celiac Awareness, as many as 18 million Americans have some non-celiac sensitivity to gluten.

A gluten-free lifestyle has become one of the most popular diet trends in the US 

1 in 5 people reduce or eliminate gluten from their diet

A wheat allergy is one of the most common allergies and is part of the big-8

As you can see, there is plenty of demand for gluten-free Pop-Tarts and I believe the amount of people signing this will help show how successful the product will be if made. Thank you for considering our request.