Dear Kellogg Company,

Last March, you announced that you would no longer be manufacturing your gluten free Rice Krispies cereal due to disappointing sales and production constraints (https://community.kelloggs.com/kelloggs/topics/we-re-sorry-to-report-that-gluten-free-rice-krispies-has-been-discontinued). While gluten free food has become popular amongst the public at large, there are individuals who love your products and do not have the option of finding a suitable substitution. The community of individuals with celiac disease, as well as individuals with wheat allergies, greatly appreciated your Rice Krispies made with brown rice. They were an irreplaceable option for so many, who looked forward to eating them every morning for breakfast, making treats with them for special occasions, and feeling like a familiar, comforting and reassuring food was finally safe again. We urge you to reconsider your decision and your commitment to your customers. Please stand by us and our needs, and in return, you can count on our loyal business and support of your company.