In the right corner, hailing from Corpus Christi, Texas and dubbed the “Official Burger of the Dallas Cowboys.” We have the beefy-all-American undisputed champion, holding the title of Best Burger in America since 2015. Weighing in at a hefty 14.1 ounces and dripping in the crimson blood of its opponents mixed with its signature ketchup. This no-frills, buttery bun, thin patty burger is the thing of legends. Solid customer service, Dr. Pepper, and the classic crispy french fry make Whataburger a national treasure and a Texas institution.

In the left corner, emanating from Baldwin Park, California, and known for being the freshest burger on the block. This west coast heartthrob stays true to its origins. The double-double dons the crispest hand-cut drip in the industry. Don’t let its simple appearance fool you. This burger can go animal style on you in a matter of seconds, leaving only your signature ketchup to be mopped up by its farm-fresh potatoes. Don’t spread yourself too thin while battling this 11.6-ounce burger. High wages, freshly butchered beef, and milkshakes from real ice cream make In-N-Out burgers the envy of the West Coast.

Let's settle this dispute right here in El Paso. We have 2.5 acres of land in the cities hottest intersection that is begging to be the home of America's best burger showdown. Our city will not disappoint! BRING IN-N-OUT BURGER TO EL PASO.