On the heels of Dunkin’s monumental Beyond Meat rollout, parent company Dunkin’ Brands has just released its Sustainability Report. In it, Chief Communications and Sustainability Officer Karen Raskopf notes that the company has “an eye toward expanding our vegetarian and vegan options moving forward” -- and Dunkin’s sister company Baskin-Robbins touts new vegan flavors! Show your support with a quick email thanking Raskopf and asking for a vegan donut next!

The report’s recap notes that “the company has made a commitment to expand its vegan and plant-based offerings on its menus by 2020.” We have seen some of this progress through Dunkin’s brand new partnership with Beyond Meat, dishing out vegan breakfast sausage in Manhattan with plans to expand nationwide. And now Baskin-Robbins is scooping out two brand new vegan ice cream flavors -- Chocolate Chip Cookie Dough and Chocolate Extreme! 

Join us today in encouraging Dunkin’ to add a vegan donut to their goal of more vegan menu options by 2020! Email Karen Raskopf, politely thanking her for the progress and encouraging Dunkin’ to pursue a vegan donut next!