Petition Closed
Petitioning Chick-Fil-A

Take monosodium glutamate (i.e. MSG) out of your seasoning.


MSG is a flavor enhancer that tricks your tongue into thinking that a certain food is high in protein and therefore nutritious. It stimulates the pancreas to produce insulin when there may not even be carbohydrates in the food you are eating for that insulin to act upon. The body also changes excess glutamate to GABA, which may be addictive. MSG can be produced using several methods, one of which is to create it chemically. The FDA currently does not require food suppliers to disclose which of these methods was used for the MSG they use in their foods, nor is it likely that many food establishments know for themselves.

MSG is a nervous system stimulant that, despite approval from the FDA, is directly linked to obesity and diabetes. It has also been proven to negatively affect children and adults with asthma, allergies, food intolerances, digestive issues, migraines, hypertension, and depression. In fact, glutamate blockers are now being used to treat a host of diseases from Alzheimer's to Multiple Sclerosis.

The seasoning used in all of Chick-fil-A's fried chicken is the second ingredient. Of the five ingredients in the seasoning, MSG is listed second (after salt). This means there is more MSG in the seasoning than there is sugar, spices, and paprika.

On Chick-fil-A's website, they claim the "secret" to why their food tastes so good is "fresh ingredients." While this may be true for their fruits and vegetables and tea (which uses real tea leaves, not a mix), it is definitely NOT true for that which is the essence of Chick-fil-A: the chicken.

While MSG is widely used in restaurants across the world, it is not widely KNOWN to their consumers. And while there are two bigger offenders of using MSG in front of Chick-Fil-A (KFC and Burger King), this petition is focused on Chick-fil-A for one simple reason. Not many people associate these other establishments as being healthier fast-food options. However, many people who do not eat at regular fast food restaurants DO eat at Chick-fil-A because of their "100% Natural" whole breast meat chicken.

The goal of this petition is not only to request Chick-fil-A to make changes to their seasoning, but to bring about awareness to those of us who have frequented and fell in love with this "healthier" alternative to typical fast food. Join us!

 

Letter to
Chick-Fil-A
I just signed the following petition addressed to: Chick-fil-A.

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Take monosodium glutamate (i.e. MSG) out of their seasoning.

MSG is a flavor enhancer that tricks your tongue into thinking that a certain food is high in protein and therefore nutritious. It stimulates the pancreas to produce insulin when there may not even be carbohydrates in the food you are eating for that insulin to act upon. The body also changes excess glutamate to GABA, which may be addictive. MSG can be produced using several methods, one of which is to create it chemically. The FDA currently does not require food suppliers to disclose which of these methods was used for the MSG they use in their foods, nor is it likely that many food suppliers know for themselves.

MSG is a nervous system stimulant that, despite approval from the FDA, is directly linked to obesity and diabetes. It has also been proven to negatively affect children and adults with asthma, allergies, food intolerances, digestive issues, migraines, hypertension, and depression. In fact, glutamate blockers are now being used to treat a host of diseases from Alzheimer's to Multiple Sclerosis.

The seasoning used in all of Chick-fil-A's fried chicken is the second ingredient. Of the five ingredients in the seasoning, MSG is listed second (after salt). This means there is more MSG in the seasoning than there is sugar, spices, and paprika.

On Chick-fil-A's website, they claim the "secret" to why their food tastes so good is "fresh ingredients." While this may be true for their fruits and vegetables and tea (which uses real tea leaves, not a mix), it is definitely NOT true for that which is the essence of Chick-fil-A: the chicken.

While MSG is widely used in restaurants across the world, it is not widely KNOWN to their consumers. And while there are two bigger offenders of using MSG in front of Chick-Fil-A (KFC and Burger King), this petition is focused on Chick-fil-A for one simple reason. Not many people associate these other establishments as being healthier fast-food options. However, many people who do not eat at regular fast food restaurants DO eat at Chick-fil-A because of their "100% Natural" whole breast meat chicken.

The goal of this petition is not only to request Chick-fil-A to make changes to their seasoning, but to bring about awareness to those of us who have frequented and fell in love with this "healthier" alternative to typical fast food. Join us!


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Sincerely,