Petition updateStop unstunned halal and kosher slaughter in the UKThe Governmment's Position
johanne TavaresPrivate, United Kingdom
Dec 8, 2015
This is the latest response from the Government on halal and kosher slaughter. However this was based on a petition with only 11,000 signatures. This petition has almost 45,000 in 2 months and I will keep it going. When it hits 100,000 it goes to Downing St : The Government encourages the highest standards of welfare at slaughter and would prefer to see all animals stunned before they are slaughtered for food. However, we also respect the rights of the Jewish and Muslim communities to eat meat prepared in accordance with their religious beliefs. Recently, the Prime Minister has confirmed that that there would be no ban on religious slaughter in the UK. Both EU Regulation 1099/2009, on the protection of animals at time of killing, and the Welfare of Animals (Slaughter or Killing) Regulations 1995 (WASK), as amended, permit slaughter without stunning to be carried out in accordance with religious rites. Within both regulations there are strict requirements on where, how and who can slaughter animals in accordance with religious rites. These requirements are monitored and enforced by Official Veterinarians of the Food Standards Agency to ensure that animals are spared unnecessary suffering, distress or pain during the slaughter process. The Government is aware that there is public concern about meat from animals slaughtered in accordance with religious beliefs being sold to consumers who do not require their meat to be prepared in this way. Currently, there are no specific EU or national legal requirements governing the sale and labelling of halal or kosher meat. However, where any information of this nature is provided it must be accurate and must not be misleading to the consumer. The Government believes that consumers should have the necessary information available to them to make an informed choice about their food. We are awaiting the results of a European Commission study on method-of-slaughter labelling which is due this summer. We will look at possible options in light of that report.
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