Mira Calton, CN & Jayson Calton, PhD
Mira and Jayson Calton are the authors of Rich Food, Poor Food. Together they reside in Florida, where they operate Calton Nutrition and the Calton Institute of Lifestyle Medicine. The Caltons counsel restaurants, food manufacturers, and communities about how to improve dietary micronutrient content. The Caltons contribute regularly to media sources like Fox and Friends, Happening Now, Headline News, NBC, ABC, AOL Travel, and Shape. Jayson Calton, PhD, FAAIM, CMS, holds a doctorate in Nutrition and has completed post-doctoral continuing medical education at Harvard and Yale Medical Schools. For over twenty years, Jayson has treated thousands of international clients with his unique and holistic approach to nutritional well-being. Mira Calton, CN, FAAIM, CMS, is a licensed nutritionist, fitness chef, and integrative health specialist specializing in a sensible, drug-free, micronutrient-based approach to weight loss and disease prevention.
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