Make Pesto a Permanent Condiment in UCONN Dining Halls
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The students of UCONN love their pesto. Pesto is a great addition to sandwiches, pasta, and pizza, among other creative uses for pesto. With your help, we can make an influx of pesto in to the dining halls a reality by making Pesto a permanent condiment in the dining halls. Please sign and share with your friends who want to make UCONN Dining great again.
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Michael Windover needs your help with “Uconn Dining Services: Make Pesto a Permanent Condiment in UCONN Dining Halls”. Join Michael and 165 supporters today.