McDonald's: Demand that their suppliers stop boiling chickens alive

McDonald's: Demand that their suppliers stop boiling chickens alive

The Issue

Chickens killed for McDonald's suffer broken wings and legs and are scalded alive in defeathering tanks due to the use of an outdated slaughter method. Chickens, just as our dogs and cats have the ability to feel pain, emotions, and the desire to live; which is why it's important that a less cruel slaughter method be implemented as soon as possible. Please call McDonald's HQ once a week and request that they adopt a less cruel slaughter method by calling (toll-free 7:00am - 7:00pm): 1-800-244-6227 Mailing Address: McDonald's Corporation 2111 McDonald's Drive Oak Brook, IL 60523

For more information, please visit our campaign site: https://sites.google.com/a/globalconservationgroup.com/mccruelty/ 

avatar of the starter
Global Conservation Group, Inc.Petition Starter
This petition had 1,104 supporters

The Issue

Chickens killed for McDonald's suffer broken wings and legs and are scalded alive in defeathering tanks due to the use of an outdated slaughter method. Chickens, just as our dogs and cats have the ability to feel pain, emotions, and the desire to live; which is why it's important that a less cruel slaughter method be implemented as soon as possible. Please call McDonald's HQ once a week and request that they adopt a less cruel slaughter method by calling (toll-free 7:00am - 7:00pm): 1-800-244-6227 Mailing Address: McDonald's Corporation 2111 McDonald's Drive Oak Brook, IL 60523

For more information, please visit our campaign site: https://sites.google.com/a/globalconservationgroup.com/mccruelty/ 

avatar of the starter
Global Conservation Group, Inc.Petition Starter

The Decision Makers

Jim Skinner
Jim Skinner
CEO of McDonald's

Petition Updates