FISHERMEN MUST STOP FINNING AND KILLING SHARKS FOR SOUP
An estimated 73 million sharks around the world are killed every year, primarily for their fins, which are used in the Asian delicacy shark fin soup. Too often, fishermen slice off the valuable fins and discard the bodies at sea. This wasteful practice is known as "finning". Finning was banned in all U.S. waters in 2000, but loopholes in the law hamper effective enforcement. As a result of this high demand and lax fishing limits, many shark species, including hammerheads and makos, are now threatened with extinction.
Until fishermen stop severing fins and dumping mutilated sharks at sea, many species, including hammerheads and makos, remain vulnerable to extinction. Please support the Shark Conservation Act (H.R. 81), which mandates that sharks be landed with their fins naturally intact.
H.R. 81 amends the High Seas Driftnet Fishing Moratorium Protection Act and the Magnuson-Stevens Fishery Conservation and Management Act to close a loophole that let boats transfer illegally acquired fins as long as sharks weren't butchered aboard the same boat.
An estimated 73 million sharks are killed annually. In most cases, their fins alone are sold for shark fin soup, an Asian delicacy. Though "finning" was outlawed in all U.S. waters in 2000, negligent fishing practices continue to hinder enforcement.
Finning is just plain cruel. Fishermen haul living sharks on to decks, slice off their fins, and toss them back to bleed to death or become defenseless prey at sea. It is time to end this crime against nature and promote conservation worldwide. Please do everything possible to ensure that the Shark Conservation Act passes into law.