Ban The Use of Glyphosate (Roundup) on Commercial Crops in Canada
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Glyphosate, the active ingredient in Roundup, has been classified as a probable carcinogen by the International Agency for Research on Cancer. ... Roundup® is touted as a safe, environmentally friendly and easy to use herbicide. It's also denounced as a toxic, hazardous chemical.
Ever since the World Health Organization called Monsanto’s herbicide Glyphosate a probable carcinogen in 2015, several courageous scientists have documented its specific effects on human health, clearly correlating it to increases in autism, gluten intolerance, celiac disease, kidney disease, gut disorders, diabetes, obesity, cancer, and Alzheimer’s. For example, neurological damage from Glyphosate impairs the brain’s ability to eliminate heavy metals and other toxins. Glyphosate disrupts the gut’s ability to destroy cancer cells. Autism and Alzheimer’s disease have been linked to aluminum and mercury disruption in the pineal gland.
Toxins in the modern food supply are now “a major contributor to, and in some cases the cause of, virtually all chronic diseases.”
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