We Want More Fruits and Veg!

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In order for students to feel and operate at their best while at school, BU students are seeking a greater variety of fruits and vegetables at all BU dining halls!

There is a significant demand for healthier options and a great way to encourage students to eat healthier would be to serve an abundance of high quality, fresh fruits and vegetables.

Our students have put together a list of their most desired foods:


  • Avocado
  • Grapes
  • Mango
  • Watermelon 
  • Berries
  • Kiwi


  • Sprouts
  • Bell Pepper
  • Mixed Greens (at all dining halls)
  • Purple Cabbage
  • Herbs
  • Cauliflower 

Today: Brendan is counting on you

Brendan Aziz needs your help with “BU Dining: More Fruits and Veg!”. Join Brendan and 87 supporters today.